classic

Classic and new recipes from Navarrese master craftsmen to taste like kings

Roscón de Reyes is the quintessential Christmas cake and one of the most traditional and consumed cakes since time immemorial. You cannot imagine the traditional afternoon tea on January 6, with the family gathered to open the gifts, without the traditional roscón, and in Navarre there are expert craftsmen who know how to seduce the …

Classic and new recipes from Navarrese master craftsmen to taste like kings Read More »