There are so many cod dishes in Portuguese cuisine – the Portuguese call it “faithful friend” for a reason – that they boast of having at least as many recipes for cooking it as there are days in the world. the year. Among them we find the tasty formula that concerns us, the Gomes de …
We all know fish soup. At home, in fact, it was a dish that could in no case be missing at Christmas Eve dinners; it was my great-uncle’s imperative. Today we are talking about a fish soup typical of Greek fishermen, in fact the owners of many popular recipes for this type of dish in …
Total: 40 minutes guests: 4 If we talk about carbonara, pesto, amatriciana or puttanesca, surely more than one identifies that the subject in question concerns Italian cuisine. More precisely typical sauces of this gastronomy. But maybe one of them the gremolatadoes not sound so much, because it is not one of the typical sauces usually …
Swordfish with gremolata, the trick to make this fish very juicy Read More »
Fresh fish, shellfish and frozen fish company La Coruñesa, based in Huesca, has launched a contest on social networks for simple fish recipesappetizing for children, to promote the consumption of this product among young people, families and school canteens. The competition, they specify with the company, will be held during the month of February. Gastronomy …
La Coruñesa launches recipe contest to encourage fish consumption Read More »
Total: 40 minutes guests: 4 Hake in green sauce is one of the most emblematic and cooked dishes of Basque gastronomy. In addition to the traditional recipe, many modifications have been born from the same recipe, such as hake with clams or hake balls with green sauce. It is also very common in Spain to …
Grilled hake with green pepper sauce, a recipe to innovate with this fish Read More »
A serious problem of Food Safety it is the presence of heavy metals in the fish that arrives on our tables. Elements such as mercury, nickel, copper or lead pollute the sea and are ingested by fish. It turns out that they are not eliminated from the body of the animal, therefore they accumulate in …
Five recipes for cooking the five cheapest mercury-free fish Read More »
“The Grandmothers of Pescao”is a project carried out by the Association of the Fishing Sector of Granadino 4.0, promoted thanks to the Local Action Group for Fisheries (GALP) Costa de Granada, and which has the support of the European Fund for Maritime Affairs and the fisheries of the European Union and the Andalusian Council through …
“The Grandmothers of Pescao”is a project carried out by the Association of the Fishing Sector of Granadino 4.0, promoted thanks to the Local Action Group for Fisheries (GALP) Costa de Granada, and which has the support of the European Fund for Maritime Affairs and the fisheries of the European Union and the Andalusian Council through …
December It is the ideal season of the year to meet and share with family, prepare typical dishes and delight the palate with new flavors that highlight Colombian customs. The holiday season brings wonderful recipes and there is no doubt that home cooking continues to be a tradition in homes across the country. You can …
Christmas Eve is approaching and the most characteristic traditional dish of Madrid homes is baked sea bream. For this reason, if you want to know how to prepare it according to the Madrid tradition, we will teach you how to do it step by step. When preparing a good sea bream in the oven, it …
how to prepare the traditional Madrid Christmas recipe Read More »
