John

“The way of preparing fish and meat is different from the way it was done when we started”

Chef Juan Moreno’s signature cuisine is reflected in a book that includes 69 of the most unique recipes prepared throughout his career at the helm of his solo restaurant. The book is titled 16 years in the kitchen of Juan Moreno. -When do you plan to collect a series of recipes in a book? -We …

“The way of preparing fish and meat is different from the way it was done when we started” Read More »

“The way of preparing fish and meat is different from the way it was done when we started”

Chef Juan Moreno’s signature cuisine is reflected in a book that includes 69 of the most unique recipes prepared throughout his career at the helm of his solo restaurant. The book is titled 16 years in the kitchen of Juan Moreno. -When do you plan to collect a series of recipes in a book? -We …

“The way of preparing fish and meat is different from the way it was done when we started” Read More »